On February 17th, the walls of the Sukhoi State Technical University of Gomel were unusually noisy and colorful. While the rest of the world had long since turned their calendars, our international students from China were just beginning the countdown to 2026. And although their home was far away, on February 17th, among Gomel friends and teachers, Polytechnic University organized a truly heartfelt spring festival for them.

The evening opened with a traditional greeting: the hosts wished everyone gathered "an auspicious dragon to welcome spring, and good fortune to fill the universe." The students reminded everyone that this beloved Chinese holiday is over 4,000 years old, and although it's difficult to observe all the customs far from home, the Polytechnic student family is an excellent companion for creating a festive mood.

First, the guests immersed themselves in history by watching a vibrant video about the origins of the celebration, and then moved from words to deeds. What would a feast be without traditional Chinese jiaozi dumplings? Making dumplings is considered a key family ritual in China: their shape resembles ancient gold bars and promises wealth in the new year.

Participants enthusiastically tackled the dough and filling, competing in pinching the edges and creating perfect "gold bars." After this friendly work, a tasting took place the dumplings made by hand were twice as delicious.

In addition to culinary experiments, guests were introduced to the fine art of calligraphy. Under the guidance of Chinese students, everyone learned to write the character "FU" (happiness and blessing) and create lacy window decorations symbolizing "Double Happiness." Everyone was able to take home a piece of the holiday.

The evening concluded with warm congratulations and the presentation of gifts a symbol of how, despite cultural differences and distance, we are all one big family at the Sukhoi State Technical University of Gomel. The souvenir photo was as vibrant as the Spring Festival itself!